These family favorites for the grill offer a little something for everyone:  carnivores, seafood lovers and veggie heads.  Just one more reason to love warm weather.  Or if you're fortunate enough to have an indoor grill you can enjoy these year round!

• Grilled Jerk Chicken Sandwiches - Better then Burgers!  Well, maybe not, unless your from Jamaica.
   
• Bubba's Grilled Chicken Breasts - My method for grilling chicken guarantees moist, juicy, flavorful results every time!  It's brined, marinated and finished with my famous Carolina Style barbecue sauces.
  
  
• Grilled Pork Chops - Tender and juicy and seared to perfection.
  
  
• Grilled Fiesta Chicken - Chipotle Adobo sauce and your favorite salsa turns these chicken breasts into a southwestern delight.
  
  
• Grilled Chicken and Water Chestnut Patties - A touch of Asia in your burgers.
  
  
• Ragin' Bajun Grilled Chicken - Bring a little touch of old Barbados into your backyard with this spicy and delicious chicken.
  
  
• Grilled Thai Chicken - Brined then marinated in coconut milk and red curry.
  
  
• Pork Tenderloin with Honey-Ginger Teriyaki Marinade - Wonderfully flavored on the outside and pink and juicy on the inside.  Kings don't eat this well!

• Grilled Marinated Halibut - The mother of all flatfish marinated in herbs and olive oil.
  
  
• Chile Marinated Grilled Scallops - Chiles and Old Bay seasoning combine to produce a winner.
  
  
• Grilled Mahi-Mahi - This basic recipe may be adapted to any firm, white meat fish.
  
  
• Grilled Cajun Seasoned Swordfish - Dry rubs, like Emeril's essence are a wonderful way to add flavor.
   
  
• Shrimps on the Barbie - Easy-to-find ingredients yield down-under results.
  
  
• Grilled Pepper Shrimp - Wonderfully spicy but not too hot!
   
• Southwestern Grilled Shrimp - Very flavorful, yet the seasoning doesn't overpower the shrimp.
  
  
• Veggie Kabobs - Marinating and grilling brings out a wonderful roasted flavor that make a meal for vegetarians and a great side dish for everyone.
  
  
• Grilled Asparagus - Brush on a little oil with herbs and asparagus, when grilled, takes on a whole new personality.
   
  
• Lemon Curried Veggie Kabobs - The lemon curry marinade provides a wonderful zing to the roasted veggies.
  
  
• World's Best Lemon Wings - The lemony, garlic flavor is intense and hard to resist.  Use the same technique on other chicken pieces as well.
  
  
• Lemon Soy Swordfish Steaks - A wonderful marinade infuses the swordfish with exotic flavors.
  
  
• Marinated London Broil - This old favorite gets new life and has become a family favorite.  Simply delicious.
  
  
• Grilled Potato Packs - Sliced potatoes, sweet onions and butter go right on the grill with your entrees.
  
  Sauces and Rubs

• Carolina Style Barbecue Sauce - If you only try one recipes from this collection this is the one!   A sweet and spicy finishing sauce that'll have 'em begging for the recipe.
  
  
• Marinade and Mopping Sauce - Vinegar and mustard do wonderful things to grilled meats and there won't be any charring when you baste with this.
  
  
• Jamaican Jerk Seasoning - As much a part of Caribbean legend as pirates and rum.  Create your own little slice of Jamaica.
   
• Southwestern Seasoning - Bursting with flavors of the American southwest.
  
  
• Bajun Seasoning - From the Caribbean isle of Barbados.  This is wonderful on chicken, fish and pork.  Grill chicken breasts with this seasoning pushed under the skin.  Yum!
  
  
• Caribbean Mango-Chile Sauce - Hot sauces made with fruits and chiles abound in the West Indies.  This is my version.
  
  
• Bourbon Glaze Sauce - Yet one more wonderful thing to come out of the bluegrass state.
  
  
• BD's Favorite Rib Rub - From the modern bible of barbecue, Smoke and Spice, by the Jamison’s, comes the perfect rib rub.
  
  
• Tarragon-Basil Rub - This fabulous rub lends a European flavor to pork or chicken.
  
  
• Cajun/Creole Seasoning - Emeril Lagasse's own essence!