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Mamma Stamberg's Cranberry Relish Those of us that listen to National Public Radio have, for years, heard the legend of
this Thanksgiving treat. It sounds so disgusting yet people interviewed by Susan rave
about how delicious it is. "I'm happy to share my late mother-in-law, Marjorie Stamberg's, recipe.:-) My
family and I hope you enjoy it, and that it will become a tradition in your household. And
remember, it's the recipe that SOUNDS terrible, but TASTES terrific! Happy holidays!"
Grind the cranberries & onion together...Add remaining ingredients and mix. Put in a plastic container and freeze. An hour before serving, move the container from the freezer to the refrigerator compartment to thaw. The relish will be thick, creamy, and shocking pink. Makes 1½ pints |
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