• 1 apple, cored and cut in thin slices
  
• 2 slices of fresh pineapple, cored and cut in chunks (canned works great too)
  
• 1 orange, peeled and sectioned, with skin discarded
  
• 1 cucumber, peeled, seeded, and cut in chunks
  

For Dressing:

• 1 Tbsp. oil
  
• 1 Tbsp. fresh lime juice
  
• 1 tsp. ground cinnamon
  
• 1/2 tsp. ground ginger
  

Combine all the ingredients for the dressing. In a large bowl, mix the fruits and cucumber, toss with the dressing. Serve in individual fruit or custard cups with a sprig of mint leaf to garnish.